When creating a DIY natural insect repellent, it’s crucial to use ingredients that are safe, effective, and easily accessible. Here’s a simple recipe you can try:
Ingredients
- Essential oils: Choose from citronella, eucalyptus, lavender, peppermint, or lemon grass. These oils are known for their bug-repelling properties.
- Witch hazel or rubbing alcohol: Acts as a base for your repellent and helps it to stay on the skin longer.
- Vegetable glycerin: Optional, but it can help to moisturize the skin and extend the life of the repellent.
- Water: Distilled or boiled (cooled) water to dilute the mixture.
Instructions:
- Combine Essential Oils: In a spray bottle, mix 30-50 drops of your chosen essential oils. The more oils you use, the stronger the repellent will be.
- Add Witch Hazel or Alcohol: Fill about half of the bottle with witch hazel or rubbing alcohol.
- Add Water: Fill the rest of the bottle with water. Leave a little space at the top to shake the mixture.
- Add Vegetable Glycerin (optional): If you’re using glycerin, add a teaspoon to the mixture. This step is optional but recommended if you have dry skin.
- Shake Well: Secure the lid and shake the bottle vigorously to ensure all ingredients are well mixed.
- Test and Use: Do a patch test on your skin to ensure there’s no allergic reaction. Spray the repellent on exposed skin or clothing when needed. Reapply every few hours for maximum effectiveness.
Additional Tips:
- Store the repellent in a cool, dark place to preserve its potency.
- Always shake before use as the oils and water can separate.
- For added protection, consider planting bug-repellent plants like citronella, lavender, and marigolds around your kitchen or in window boxes.
- Remember, natural repellents are a safer alternative to chemical ones, but they may need to be applied more frequently.